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Dukkah Pouch
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A great blend of nuts and spices. Dukkah is of Eqyptian origin. It is best served with your favourite olive or avocado oil. Just dip bread into the oil then into the Dukkah. Use as an appetizer for a great new taste. Also Dukkah can be added to your cooking. Try sprinkling over soup, roasted vegetables, fish, chicken or meat.
